What is Pineapple? A silly, seemingly question! Pineapple-he is pineapple. An, no! Pineapple is a live pharmacy that came to us from tropical America. And this is what the inquisitive chemists found in this fruit and, lovers of peek inside, doctors:
VITAMINS: C1, B1, B2, B12, PP, provitamin A
MINERAL SUBSTANCES: potassium, iron, copper, zinc, calcium, magnesium, manganese, iodine
Regular use of this set of utilities perfectly protects the heart and blood vessels. Pineapple juice contains oh-oo-friendly enzyme-BROMELINE, which breaks down organic protein, like a nutlet protein!
The anti-inflammatory properties of this South American have not been noticed either. The advantages of the Pineapple can and should be attributed to its anti-edema effect, which is extremely important for kidney diseases. Pineapple juice is recommended for anemia, functional disorders of the central nervous system and arthritis.
In infectious diseases, bronchitis, pneumonia, the use of pineapple juice dramatically increases the body's resistance to these threats.
Here it is - Pineapple, from a medical point of view!
How to choose Pineapple? We look and feel! First look at the tops! The thicker and greener the tops, the fresher the fruit. To the touch, the crust should be firm and elastic, not to be crushed under the pressure of your fingers.
Green color of pineapple peel does not mean at all that it is “green” - this is not a tomato for you! But if you notice dark spots on the shell, this side, it is not for you, let the sellers themselves eat it. This is already overripe and decaying product!
Mature Pineapple has a bright yellow-golden color inside. The pale look speaks for itself — the client is not ripe.
Uncut Pineapple is best stored at room temperature, then it will not lose its flavor, but the shelf life in this mode, of course, is limited. But who keeps him long ?! Bang, bang and one tops left! But if you decide to postpone the use of this product for several days, then there is a direct way to him in the refrigerator.
But there is a nuance! When the content of pineapple in the cold, its flavor is sharply reduced. Therefore, from the refrigerator get it about an hour before use, so that he has time to warm up and "gain taste."
Enjoy your meal and excellent health!
